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Bombay Sapphire Gin has a ripe citrus aroma with rounded spice and a touch of juniper. Taste Bombay Sapphire and at first the exceptionally smooth spirit is light and crisp. As it begins to fill the mouth, the hidden complexity of the spirit is revealed as the harmonious notes of the 10 perfectly balanced botanicals are released. These fresh, 100% natural flavours combine to create a gentle, aromatic taste layered with zesty citrus, delicate nutty oils, rich exotic spices and a hint of sweetness.
Bombay Sapphire is a contemporary, luxurious gin produced according to old traditions. Whereas most gins contain four to five main vegetable components, at least 10 different plants are used in making Bombay Sapphire, providing a pleasantly refined and balanced taste. The flavour is completely different compared with other London Dry Gins – milder, subtler, and more balanced. Thanks to the use of century-old copper distillation vessels and the 10 main vegetable components carefully chosen by recognised masters, Bombay Sapphire has achieved the reputation as the world’s most excellent London Dry Gin.